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Foxtail Millet Flakes

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These gluten free flakes can be used in place of your traditional poha made with rice. You can make desserts with them, you can even make a quick payasam. Since they are pre-cooked, there is no need to soak them. Millets are fantastic to consume daily in different forms. They are also rich in B3 (Niacin), B6 (Pyridoxine), Iron, Magnesium, Phosphorus, and Copper which improve cardiac health, bone health and help manage diabetes.

No Added Sugar

No Added Colors

Vegan Friendly

Glutten Free

Vegan Friendly

Glutten Free

No Added Sugar

No Added Colors

Vegan Friendly

Glutten Free

Vegan Friendly

Glutten Free

k n o w y o u r f o o d

NUTRITIONAL FACTS

(PER 100G)

Energy

378 Kcal

Carbohydrates

73 g

Sugars

0 g

Dietary Fiber

9 g

Protein

11 g

Total Fat

4 g

Trans Fat

0 g

MUFA

1 g

PUFA

1 g

Cholesterol

0 mg

Saturated Fat

1 g

Calcium

8 mg

Sodium

5 mg

Iron

3 mg

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